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Hotel equipment and furniture Kitchen/Table Art Small Appliances Fast food and snacking
Fast food and snacking
Professional equipment for fast food and snack
Professional equipment for kitchen.
Casselin Stainless Steel 3-Pads Bread HeaterProduct no.: CCP3HTLProfessional bread heaterSize of the bread heater 3 pads (WxDxH): 220 x 220 x 250 mm. 3 overmolded pads 185 mm high.
can be shipped within 1 à 2 days |
Buffalo Infrared Food Warmer 2 x 250WProduct no.: GD867HTLProfessional infrared food warmerSize of the food warmer (WxDxH): 500 x 350 x 600 mm. Height adjustable from 600 to 800mm.
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Casselin Sauce heater 1 Liter 200WProduct no.: CCS1HTLProfessional sauce heaterSize of the sauce heater (WxDxH): 170 x 165 x 230 mm. Thermostat adjustable and 1L sauce bottle included.
can be shipped within 1 à 2 days |
Casselin Sausage Heater 350WProduct no.: CMH2HTLProfessional sausage heaterSize of the sausage heater (WxDxH): 260 x 310 x 405 mm. Glass cylinder (ØxH): 200 x 240 mm.
can be shipped within 1 à 2 days |
Buffalo Sausage Heater 450WProduct no.: DA564HTLProfessional sausage heaterSize of the sausage heater (WxDxH): 340 x 340 x 370 mm. Glass cylinder with bain-marie system.
can be shipped within 2 à 3 days |
Casselin quartz fries warmer GN 1/1 850WProduct no.: CCF5HTLProfessional food warmerSize of the fries warmer (WxDxH): 335 x 565 x 505 mm. Quartz resistance.
can be shipped within 1 à 2 days |
Buffalo bistro single contact grillProduct no.: DY993HTLPanini contact grillContact grill dimensions (WxDxH): 290 x 395 x 210mm. Cast iron plate. Temperature Range 100°C to 300°C.
can be shipped within 2 à 3 days |
Buffalo electric 4-pads hot dog machineProduct no.: DA566HTLProfessional hot dog machineSize of the hot dog machine (WxDxH): 550 x 340 x 370 mm. Glass cylinder with bain-marie system.
can be shipped within 2 à 3 days |
Buffalo bistro contact grill single flat plateProduct no.: DY996HTLPanini contact grillContact grill dimensions (WxDxH): 290 x 395 x 210mm. Cast iron plate. Temperature Range 100°C to 300°C.
can be shipped within 2 à 3 days |
Casselin professional grooved and smooth panini grillProduct no.: CGPRLHTLContact grillPanini grill dimensions (WxDxH): 410x370x200mm. Cast iron plates. Grooved and smooth plates. Thermostat: 50°C to 300°C.
can be shipped within 1 à 2 days |
Casselin Sauce heater 2 x 1 Liter 400WProduct no.: CCS2HTLProfessional sauce heaterSize of the sauce heater (WxDxH): 307 x 165 x 230 mm. Thermostat adjustable and 1L sauce bottles included.
can be shipped within 1 à 2 days |
Casselin electric 4-pads hot dog machineProduct no.: CMH1BHTLProfessional hot dog machineSize of the hot dog machine (WxDxH): 505 x 280 x 400 mm. Cylinder with sausages in glass.
can be shipped within 1 à 2 days |
Stainless Steel Contact Toaster DualitProduct no.: J476HTLProfessional Dualit Contact ToasterTeflon coated plates. Two switches and two thermostats. Dim. (HxWxD): 190 x 400 x 220 mm
can be shipped within 2 à 3 days |
Buffalo bistro contact grill double ribbedProduct no.: DY994HTLDouble panini contact grillDouble contact grill (WxDxH): 550 x 395 x 210mm. Cast iron plate. Temperature Range 100°C to 300°C.
can be shipped within 2 à 3 days |
Buffalo bistro contact grill double flatProduct no.: DY998HTLDouble panini contact grillDouble contact grill (WxDxH): 550 x 395 x 210mm. Cast iron plate. Temperature Range 100°C to 300°C.
can be shipped within 2 à 3 days |
Casselin donut electric fryer 16Ltr 9000WProduct no.: CFB16HTLProfessional donut fryer with drain valveDimensions fryer (WxDxH): 540 x 450 x 370mm. Adjustable temperature from 50° to 190°C.
can be shipped within 1 à 2 days |
Casselin salting station to put 1000WProduct no.: CPDSAPHTLProfessional salting stationSize of the salting station (WxDxH): 680 x 600 x 655 mm. Fat recovery tray.
can be shipped within 1 à 2 days |
Casselin donut electric fryer 30Ltr 15000WProduct no.: CFB30HTLProfessional donut fryer with drain valveDimensions fryer (WxDxH): 670 x 650 x 370mm. Adjustable temperature from 50° to 190°C.
can be shipped within 1 à 2 days |
Casselin Bin Pass Burger 1160WProduct no.: CBINHTLProfessional hamburger passSize of the burger pass (WxDxH): 800 x 640 x 685 mm. Heated by UV lamps from 30°C to 90°C.
can be shipped within 1 à 2 days |
Casselin salting station on wheels 900WProduct no.: CPDSPMHTLProfessional salting station on feetSize of the salting station (WxDxH): 600 x 700 x 1600 mm. Fat recovery tray.
can be shipped within 1 à 2 days |
