Product no.: CBM2HTL
Professional bain marieBain-marie (LxWxH): 338 x 540 x 248 mm. Bins and lids included. 5 temperature levels from 0°C to 90°C. 24/48H |
187.60 €
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Product no.: GL907HTL
Professional double gas fryerDimensions (WxDxH): 600 x 600 x 280mm. Each tank can cook up to 13kg of chips per hour. 48/72H |
2,191.95 €
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Product no.: DA564HTL
Professional sausage heaterSize of the sausage heater (WxDxH): 340 x 340 x 370 mm. Glass cylinder with bain-marie system. 48/72H |
243.30 €
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Product no.: CBINHTL
Professional hamburger passSize of the burger pass (WxDxH): 800 x 640 x 685 mm. Heated by UV lamps from 30°C to 90°C. 24/48H |
1,276.25 €
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