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Hotel equipment and furniture Kitchen/Table Art Small Appliances Bain marie Casselin bain marie for sauce 4 containers 4.5Ltr Accessories
Product no.: CBMS4HTL
Professional sauce bain marieBain-marie for sauce (LxWxH): 450 x 600 x 350 mm. Thrmeostat adjustable from 30° to 90°C.
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810.95 €
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Accessories
Product no.: CPASPMIPHTL
Professional snack platePlancha dimensions (WxDxH): 370 x 610 x 230mm. Solid steel plate. Thermostat adjustable from 140°C to 300°C.
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453.90 €
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Product no.: CFB30HTL
Professional donut fryer with drain valveDimensions fryer (WxDxH): 670 x 650 x 370mm. Adjustable temperature from 50° to 190°C.
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1,128.40 €
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Product no.: CFP10TBHTL
Professional electric fryer on feetSize of the fryer on feet (WxDxH): 357 x 700 x 1080mm. Adjustable temperature: 60°C to 200°C.
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962.10 €
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